When I go to my local fishmonger, he gives me a fresh lemon with my
purchase. Dill too if I'm buying salmon.
The local culinary store always has premium chocolate at the cashier.
Calphalon prints recipes on the back of their receipts. Granmercy
Tavern restaurant in NYC sends guests home with freshly baked muffins
to eat in the morning.
What take-away do you send with your customers?
A take-away is something that will help keep your brand in the mind of
your customer. Small but significant. It's a detail that is noticed
and can put you one notch ahead of your competition.
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